Unless you have an intolerance, there is no end of benefits for dairy powder, and no real reason to not incorporate it into your daily lives. In the world of fast-paced lifestyles, more people are on the go than ever before, and maintaining a healthy number of dietary supplements and vitamins is hard enough – making it at least palatable and efficient is another realm entirely.
Dairy powder is not exactly new on the scene when it comes to convenient methods of introducing a healthy amount of calcium, vitamins, and minerals into the body. This is especially true for those with a propensity for letting fresh milk expire (which it is known to do in a much shorter amount of time).
The nutritional values aside, the fact that dairy powder is consumable and transportable in a more flexible form has opened the door for many people from all walks of life to adapt and enhance their intake of positive vitamins.
This article will go over some of the chief arguments for and against dairy powder, and dive into the miracle substance that has enhanced so many lives and solidified its place as a must have for anyone who lives life on-the-go.
Flexibility & Portability
Of course, one of the main reasons people are going crazy for dairy powder in the modern world is because of its immeasurable flexibility and portability. Let’s break that down, the protein and vitamin content of the substance lends itself to be a suitable booster for protein shakes while giving the advantages of the product without the necessary storage requirements.
People on their way to work have been known to give their beverages a little boost of dairy powder to get some well-meaning nutrients without resorting to sugary substitutes. It also adds a layer of utility for baking and cooking in general. In instances where liquid milk would ruin the consistency or texture of a particular dish, the similar taste profile and vitamin benefits can be found with a small sprinkle of dairy powder.
The longer shelf life of dairy powder is also a factor to consider when thinking about the popularity and longevity of the product. As it is a non-perishable in its appearance and shelf life, it is perfect for those who are more occasional enjoyers of milk but don’t necessarily wish to keep fresh supplies in the fridge. The long shelf life has also seen wastage levels of milk progressively decrease in the kitchens that have adopted it.
The Vitamins & Minerals
We can’t put aside the fact that dairy powder has the uncanny ability to replicate a majority of the health benefits of regular pasteurized milk without the annoyances of cold storage. The vitamins and mineral benefits are not lost on those on-the-go, sometimes in more literal senses. For example, it’s not unheard of for athletes to boost their system with dairy powder whilst in a training session.
Of course, it’s not always for everyone, there are always complaints from those who are stuck in their ways in that it’s not 100% identical to their milky compatriots. While the unique texture and slightly sweeter taste of dairy powder is a factor for some purists, more diverse products have begun making their way into the market that better acclimate themselves to the original flavour and texture.
Here To Stay
Yes, while it has its fair share of detractors, the people who are utilising it for its many benefits will be laughing for years to come as the product continues its upward surge in popularity.